festivore CHOICE23Hoyt
Courtesy of restaurant web site
...classy, well-executed Northwest food
Neighborhood: Northwest Portland
Cuisine: Pacific Northwest
(European)
Cost: $$$
Chef: Christopher Israel
529 NW 23rd Ave
Portland, Oregon, United States
(Map)
www.23hoyt.com
+1 (503) 445-7400
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Festivore ChoiceOur Comments
pending review
- Special Deals: Happy Hour menu 16-19:00 (4-7pm) Tuesday – Thursday, 16-18:30 (4-6:30pm) Friday-Saturday
- Outdoor tables
| Restaurant Features | ||
|---|---|---|
| Food | artisanal food, gourmet cooking, organic / real food, pairing food & beverages, pastured animals, seasonal menu, set menus / prix fixe, smaller portions / sharing | |
| Place | outdoor tables | |
| Service | full bar | |
| Scene | live music / entertainment | |
| Values | innovative food, local sourcing, natural ingredients | |
From the Restaurant Site...
At 23Hoyt Chef Chris Israel’s sumptuous, Old World menu (that Gourmet called, “a pleasing blend of comfort and surprise”) is built with the bright, fresh flavors of local, seasonal product brought to you in the smartly designed space that is at once sophisticated and contemporary and deeply comfortable. From your complimentary valet parking to your glass of Oregon’s Francis Tannahill “Passito” Gewurztraminer to finish your meal, you’ll be treated to Bruce Carey’s signature impeccable service. So whether you’re finishing up a day of shopping on Portland’s premier shopping row, or going out for an evening, a visit to 23Hoyt makes for an unparalleled dining experience on Portland’s Upper Westside.
Chef Christopher Israel’s menu of New American cuisine based in Old World traditions is built with the bright, fresh flavors of local and seasonal product. 23Hoyt is dedicated to procuring artisanal ingredients, meat & fish from local farms, ranches and fisheries with a devout commitment to sustainability.