Three Square Grill
Courtesy of restaurant web site
...seasonal American regional cuisine
Neighborhood: Southwest Portland
Cuisine: American
Cost: $$$
Chef: David Barber
6320 SW Capitol Highway
Portland, Oregon, United States
(Map)
www.threesquare.com/
+1 (503) 244-4467
Category Awards
| Hours | Su | M | T | W | Th | F | Sa |
|---|---|---|---|---|---|---|---|
| Breakfast | |||||||
| Lunch | |||||||
| Dinner | |||||||
| Late Night |
Our Comments
pending review
- member of the Portland Chefs Collaborative
| Restaurant Features | ||
|---|---|---|
| Food | organic / real food, pastured animals, seasonal menu, working garden | |
| Place | ||
| Service | ||
| Scene | ||
| Values | local sourcing, natural ingredients | |
From the Restaurant Site...
We bake our buns & special breads, cure and smoke our fish & meats, prepare our pickles & preserves, and bake all of our desserts right here, using only the freshest ingredients. We try to use as much organic and minimally processed products as possible, and we deal directly with many ranchers, farmers, brewers and wineries.

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